Tipid Ulam: Tortang Talong with Sardinas

Preparation Time: 15 mins. Serving: 3 persons Ingredients:

• eggplants (talong), preferably long and slender

• eggs

• a can of sardines

• salt and pepper to taste

• cooking oil

• optional toppings (choose according to preference):

• minced garlic

• chopped onions

• sliced tomatoes

• shredded cheese Watch this step by step procedure on “Tortang Talong with Sardinas:”