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Tipid Ulam: Tortang Talong with Sardinas


Preparation Time: 15 mins. Serving: 3 persons Ingredients:


  • eggplants (talong), preferably long and slender

  • eggs

  • a can of sardines

  • salt and pepper to taste

  • cooking oil

  • optional toppings (choose according to preference):

  • minced garlic

  • chopped onions

  • sliced tomatoes

  • shredded cheese Watch this step by step procedure on “Tortang Talong with Sardinas:”



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