Preparation Time: 15 mins. Serving: 9 persons
Ingredients:
Eggplants (talong), preferably long and slender
eggs
salt and pepper to taste
flour
cooking oil
optional toppings (choose according to preference):
minced garlic
chopped onions
sliced tomatoes
ground pork or beef (pre-cooked)
shredded cheese
Watch this step by step procedure on “Tortang Talong Patty:”
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