Preparation Time: 30 mins.
Serving: 2 persons
Ingredients:
chicken, cut into serving pieces
2-3 tablespoons bagoong alamang (fermented shrimp paste)
1 onion, finely chopped
4 cloves garlic, minced
2 tomatoes, diced
1 red bell pepper, sliced
2 long green chili peppers (siling pansigang), sliced (optional, for added heat)
1/4 cup vinegar
1 tablespoon sugar
salt and pepper to taste
cooking oil
Watch this step by step procedure on “Chicken Binagoongan:”
Bình luận